Starters.
Homemade Soup of the Day, served with Fresh Bread and Best Butter. £4.75
Homemade Chicken Liver Pate served with Farmhouse Toasts, Red Onion Marmalade. £5.50
Feta Cheesecake served with Olive Tapenade
Chard and Rocket Salad. £4.50
Prawn Again. Succulent Prawns on Shredded Lettuce and Chopped Salad with Marie Rose Sauce. £5.50
Shrimply the Best. Homemade Chowder packed with Scallops, Shrimps and Smoked Salmon served with fresh Baked Baguette. £6.50/£10.95
Tangerine Dream. Warm Salad of Shredded Duck, Caramelised Baby Onions and Tangerine Segments. £5.95
Horsing About. Pan-fried Beef topped with Whipped Horseradish Cream served on Home Made Hash Brown. £5.95
Main Courses.
Harvey Nics. Oven Roasted Lamb Rack with Bristol Cream Sherry Sauce and Rosemary Oven Roasted Potatoes. £15.95
Thyme and Tide. Sea Bass and Red Mullet Fillets served with a Thyme and Pea Risotto.* £12.95
Chicken My Dear. Chicken Breast stuffed with our Homemade Pate, deep fried in Golden Crumb served on a Madeira Sauce. £10.95
Rings of Fire. Grilled Pork Loin Steaks stacked on Seasoned Potato Rounds with Deep Fried Red Pepper Rings draped in Jalapeño Cheese Sauce. £11.95
Use Your Loaf. Homemade Meat Loaf with Mashed Potato and Creamy Leak Sauce. £9.50
Billy Goat. Chicken Breast carved on a Potato, Spinach, Cherry Tomato and Goats Cheese Bake.* £10.50
Whicho Risotto? A Classic Risotto finished with Parmesan and accompanied with Garlic Bread Slice. Choose from
Pan-fried Mediterranean Vegetables in Tomato Sauce £9.45*
Chicken, Mushrooms and Fresh Rosemary £9.95*
Pub Classics
The Anchor Inn Northumbrian Cobblers.
A golden cheese and herb crusted casserole and a large helping of creamed mashed potato and Mushy Peas to make this a really hearty meal. Please see the blackboard for today’s filling.* £9.50
Cumberland Sausage and Mash. Cumberland Sausage Curl and Mash with Fried Onions and Gravy. £9.50
Home-made Lasagne. Layers of Pasta and Beef Bolognaise topped with Béchamel Sauce and Melted Cheese served with Salad Garnish and Toasted Garlic Bread.*£9.50
Fish and Chips. 10oz Haddock Fillet in Beer Batter served with Mushy Peas, Chips and Salad. *£9.95
Gourmet Scampi. Deep fried in Beer Batter served with Crisp Salad, Tartare Sauce Garden Peas & Chips.*£9.95
Chicken NOT in a Basket. A full whole half of Herb Roasted Chicken simply served with home-made Chips and Roast Gravy on the side. £9.95
All main courses served with vegetables unless stated with *
From The Griddle
Mixed Gorilla. A Massive Mixed Grill with Steak, Pork loin Steak, Chicken Fillets, Lamb Chop, Homemade Burger, Sausage, Black Pudding Mushroom and Tomato. £19.95. Oh! Forgot the Egg, Potato Wedges and Onion Rings.
Extra Matured Dry Aged 10oz Thick Cut Steaks. Basted in Herb Butter then griddled, served with Tomato, Mushroom and Chunky Potato Wedges.
Rib eye £15.95 Sirloin £16.95
Sauces:- Peppered, Blue Cheese, Ruby Port and Mushroom, Dianne or Garlic Butter. £2.95
Gammon Steak. Topped with a Pineapple Ring or Egg served with Salad Garnish, Grilled Tomato, Peas and Chips.
16oz £15.50 8oz £9.95
Side Dishes
Vegetables of the day £1.95
Chipped Potatoes £1.95 Garlic Baguette £2.50
Onion Rings £1.95 Mushrooms £1.95
Boiled/Mashed Potatoes £1.95 Mixed Side Salad £1.95
The Burger Bar
The Anchor 227 Burger. Home-made Steak Burger topped with Mozzarella on Tomato, Lettuce and Mayo in a Bun with Homemade Chips and Salad Garnish £9.95*
Cajun Chicken Burger. Griddled Cajun Spiced Chicken Breast topped with Mozzarella on Tomato, Lettuce and Mayo in a Bun with Homemade Chips and Salad Garnish £9.95*
Spiced Veggie Burger. Grilled and topped with Mozzarella on Tomato, Lettuce and Mayo in a Bun with Homemade Chips and Salad Garnish £8.95*
Whittonstall Cheese Steak. Our homage to the American Classic Philly Cheesesteak. Lots of thinly sliced Steak Griddled with Peppers and Onions then topped with melting American Style Cheese served in a soft Bread Roll with Homemade Chips. £9.95*
Pepper Steak Saddle. 6oz Steak with thick and creamy Peppercorn Sauce served on Toasted Bun with Homemade Chips and Salad Garnish. £9.95*
Sandwiches and Wraps
Hot Sandwiches.
Served on a Bread Bun with Salad Garnish and Coleslaw. £6.25
Bacon and Peppered Mushrooms Hot Roast of the Day and Rich Gravy
Homemade Sausage, Onions and Gravy
Cold Sandwiches.
Served in a Bread Bun with Salad Garnish and Coleslaw. £5.25
Mature Cheddar, Sweet Chilli and Tomato Chutney
Griddled Chicken on Caesar Dressed Salad
Roast Ham and Tomato
Roasted pepper goats cheese sun dried tomato
Prawns bound in Our Cocktail Sauce
Shakespeare’s Nachos. To share or not to share that is the question!
with melted cheese, jalapeños, salsa and sour cream dip £3.95 £5.95
Tortilla Wraps.
Chicken Breast or Prime Rump Steak strips pan fried with Mixed Peppers, Onions and Spicy Tomato Salsa topped with Cheese and wrapped in Soft Flour Tortillas served with Salad and Guacamole. £.6.95
Mixed Pepper Wrap. Mixed Peppers, Onions and Spicy Tomato Salsa topped with Cheese and wrapped in Soft Flour Tortillas served with Salad and Guacamole. £.5.95
.
Traditional Sundays at the Anchor
Two courses special set Sunday Menu
Adults £8.95 / Children £5.75 | 
